Are you a grill person? Not in the do-you-like-to-eat-grilled-food way, rather, do you like to grill food? As much as I love working around a stove and an oven, I'm not a really big grill fan, but I love kebabs. I eat chicken and fish every now and then, but generally...
There are usually two main points of focus when I create a recipe. I have to make food that is lower in refined sugar in comparison to other similar recipes, and I have to include a healthy fat. This Perfect Paleo Banana Bread hits both marks. It's made with almond...
How do you measure a successful recipe? Even if I completely love something I create, it's not enough until the toughest critics in my family eat what I make, then go for seconds. This recipe, my super delicious Cashew Chicken Stir Fry is a success...and it's easy. I...
Follow my blog with Bloglovin It's hard to go wrong with sweet potatoes - but when you can make a paleo chocolate sweet potato bread out of them, they're perfect! Personally, I love them on their own with a little coconut oil and sea salt, but can add them to just...
If you've had a chance to snoop around my website much, you'll probably see that I like to make a lot of recipes with chocolate. I mean, who doesn't? I'm also kind of crazy about making desserts as healthy as possible. Needless to say, desserts will have some amount...
When I was a teenager, I worked as a waitress at a restaurant in Germantown, Wisconsin, called The Country Kitchen. I think the chain is still around, but the Germantown location was replaced by a bank with a newly surfaced parking lot. One of the attractions of The...
